Ethnobotany: building a sustainable future by studying the traditional uses of plants
The recent and still current experience with the Covid-19 pandemic made humanity understand how we must at no point never lower our guard down on diseases. Moreover, the war between Russia and Ukraine reminds us not to feel like obvious what we have. In few words, all those certainties related to health, nutrition and many other aspects of daily life are questioned. People used to think that modernity meant 'tranquillity', carefree, health, well-being, but we can see that is not the case. Sometimes we focus on the present and don't look that far ahead: we forget the past and all it taught us. Today, more than ever, we are losing the memory of how we lived better connected to nature and its products for food, medicine, crafts, buildings and much more. We even forget where we come from!
But we do still have time to recover the lost knowledge related about nature and, in particular, about plants, which the previous generations kept and handed down from father to son. And we can do it by thanking Ethnobotany. A real enhancement of ethnobotanical knowledge can be a very useful tool to fight the loss of biodiversity and the global warming as well. Only if men understand that they are part of nature and that they are not its absolute ruler, they will be able to save themselves and the entire planet.
Special Issue Editors
Lead Guest Editor
Carmelo Maria Musarella
Department of Agriculture (AGRARIA), Mediterranean University of Reggio Calabria, Italy
Email: carmelo.musarella@unirc.it
Guest Editors
Bikarma Singh
Academy of Scientific and Innovative Research (AcSIR), Ghaziabad 201002, Uttar Pradesh, IndiaEmail: drbikarma.singh@nbri.res.in
Special Issue Information
Description
The recent and still current experience with the Covid-19 pandemic made humanity understand how we must at no point never lower our guard down on diseases. Moreover, the war between Russia and Ukraine reminds us not to feel like obvious what we have. In few words, all those certainties related to health, nutrition and many other aspects of daily life are questioned. People used to think that modernity meant 'tranquillity', carefree, health, well-being, but we can see that is not the case. Sometimes we focus on the present and don't look that far ahead: we forget the past and all it taught us. Today, more than ever, we are losing the memory of how we lived better connected to nature and its products for food, medicine, crafts, buildings and much more. We even forget where we come from!
But we do still have time to recover the lost knowledge related about nature and, in particular, about plants, which the previous generations kept and handed down from father to son. And we can do it by thanking Ethnobotany. A real enhancement of ethnobotanical knowledge can be a very useful tool to fight the loss of biodiversity and the global warming as well. Only if men understand that they are part of nature and that they are not its absolute ruler, they will be able to save themselves and the entire planet.
Aims and Scope
- biodiversity
- conservation
- Crop Wild Relatives
- cultural diversity
- ethnomedicine
- ethnoveterinary
- phytoalimurgy
- sustainability
- traditional knowledge
- Wild Edible Plant Species
Important Dates
Published Articles 2 articles
Contribution to the Ethnobotanical Knowledge of Serre Calabre (Southern Italy)
This work presents the results of an ethnobotanical research carried out in the territory of Serre Calabre, province of Vibo Valentia (Calabria, southern Italy). In this territory, the bond between the residents and the rural environment is still strong, because the small urban centers are placed in a predominantly agricultural and forestry environment still managed in a traditional way. The...
First contribution to the ethnobotanical knowledge in the Peloritani Mounts (NE Sicily)
This paper presents the results of an ethnobotanical survey carried out in the Peloritani Mounts (NE Sicily). This investigation aims to illustrate the first record known of the traditional uses of plants in this territory through the case study of a small rural suburb named Tipoldo (Messina). The data were collected from 20 informants over the age of 66, who...